Diabetes and Pre-diabetes: What's My Risk
Nov 14, 2013 | 7:00 PM - 8:30 PM
42 Allentown-Robbinsville Road
Learn how to lower your risks of pre-diabetes and type 2 diabetes, reduce diabetes complications and incorporate low-glycemic index foods into your diet with Nancy Rhodes, RN, MA, CDE, and Sandra Byer-Lubin, MS, RD, CDE, Diabetes Clinicians and Certified Diabetes Educators with University Medical Center of Princeton at Plainsboro’s Diabetes Management Program. Then take the American Diabetes Association’s brief Diabetes Risk Quiz to determine your personal risk of developing these conditions.
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